Took my hubby to one of our all-time fave restaurants last night: High Tides in downtown Bend. It was and always has been fabulous. You know how you have a restaurant that is your go-to place and you always recommend it? Then one time you go and it's not all that anymore, so you find a new go-to place? I'm always afraid that's going to happen to us and High Tides. But last night was once again one of the best dinners ever.
Mr. Michaels hoped for the Tequila Sturgeon, but it's no longer a regular on the menu. So he ordered the Sculley's platter: deep fried halibut, scallops, oysters, and prawns. I was so excited to see the special was my favorite: Asiago-Crusted Petrale Sole. I got the last of it, oh I was so happy!
Both meals were incredibly flavorful, cooked perfectly. My sole was tender and the Asiago crust was wonderfully seasoned and crispy. It also had Crab Alfredo, with nice hunks of crab.
For appetizer we ordered the crab cakes. I'm not taking any comments about who has better crab cakes. It's all subjective and I have found theirs to be the best in town. It pleases my palate to no end. I am still thinking about their crab cakes with my Mirror Pond Ale.
And the service is always rockin'. They only had one open table, with two waitresses. And those girls were on top of it!
Thank you High Tides for never disappointing us!! I might come in one day just for a quick yummy. Crab Cakes and Mirror Pond. Perfection.